Pee Dee Aquaponics: Sustainable Farming for a Greener Future
To cultivate sustainable agriculture through advanced aquaponics and AI technology, while empowering our community through education, multilingual learning, and cultural preservation, creating a model for agricultural innovation and global citizenship.
Deep in the Pee Dee Region's Hell's Half Acre Community - historically known as Turkey Town - we're starting by transforming a single acre of old family owned land we've held for 200-years into a global hub for sustainable agriculture and cultural enlightenment. As fifth-generation farmers of Native Afro-American Descendant, we're addressing our region's 'Food Desert' status through innovative aquaponics farming.
Our mission extends beyond producing nutritious fruits and vegetables. Using advanced technology and traditional wisdom, we will creating:
A sustainable food production model
Educational opportunities for essential skills
Economic growth pathways for our community
Cultural preservation and enlightenment programs
By combining traditional with agricultural innovation, we're building a model of sustainable development that honors our heritage while embracing future technologies. Our integrated farming practices demonstrate how small-scale operations can have large-scale impact on food security and community empowerment.
Our Aquaponics Journey
1
Humble Beginnings
We started with a learning at our local farmers cooperative, building a system. Now driven by a passion for sustainable farming and innovation to change our community.
2
Community Growth
Our vision is leading us to partnerships with local schools and businesses, expanding our impact.
3
Innovation Hub
Today, we aimed to be thriving center for aquaponics education, research, and community engagement.
Our Sarsaparilla Tea Chips
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Sarsaparilla chip package rotation
Minerals: Aluminum, Magnesium, Iron, Zinc & more. Blood Purification, Hormonal Balance, Anti-Inflammatory Support