A Community Celebration Presented by Pee Dee Aquaponics
Where Heritage Flavors Meet Sustainable Farming
Saturday, August 10, 2026 • 10AM - 8PM
A Community Celebration of Purloo, Pilau, and Perlo
Join your neighbors for an extraordinary culinary journey celebrating our shared heritage of Southern rice dishes. Watch as community cooks and local chefs come together to share traditional recipes and innovative creations using fresh, sustainable ingredients from Pee Dee Aquaponics and area farmers.
Community Cook-Off
Join or cheer on your neighbors as home cooks and local chefs showcase their best purloo recipes. Special recognition for dishes featuring Pee Dee Aquaponics produce and local ingredients!
Tasting Stations
Sample various regional interpretations of purloo, pilau, and perlo, each highlighting unique cultural influences and local ingredients.
Interactive Workshops
Learn traditional cooking techniques from expert chefs and discover how to incorporate sustainable ingredients into your own kitchen.
A Signature Event by Pee Dee Aquaponics
Bringing our community together through sustainable farming and culinary traditions
Featuring fresh ingredients from our aquaponics facility and local farming partners:
- Heritage Rice Varieties
- Seasonal Vegetables
- Local Herbs and Spices
- Sustainably Raised Seafood
Join Us for this Historic Event
Early Bird Tickets Available Now Purchase Tickets
For vendor and competition information, contact: development@peedeeaquaponics.com
© 2025 Purloo Festival. All rights reserved.
1st Annual Purloo Festival