A Community Celebration Presented by Pee Dee Aquaponics

Where Heritage Flavors Meet Sustainable Farming

Join your neighbors for an extraordinary culinary journey celebrating our shared heritage of Southern rice dishes. Watch as community cooks and local chefs come together to share traditional recipes and innovative creations using fresh, sustainable ingredients from Pee Dee Aquaponics and area farmers.

Join or cheer on your neighbors as home cooks and local chefs showcase their best purloo recipes. Special recognition for dishes featuring Pee Dee Aquaponics produce and local ingredients!

Sample various regional interpretations of purloo, pilau, and perlo, each highlighting unique cultural influences and local ingredients.

Learn traditional cooking techniques from expert chefs and discover how to incorporate sustainable ingredients into your own kitchen.

Bringing our community together through sustainable farming and culinary traditions

Featuring fresh ingredients from our aquaponics facility and local farming partners:

For vendor and competition information, contact: ​development@peedeeaquaponics.com